During the period 16 November to 23 December 2017, we will have different Christmas dishes at the buffet
From 16 November 2017, our restaurants will start to acquire a Christmas feel. Dishes available at the buffet will include breast of duck, glazed ham, Christmas stew and Christmas medister sausages. The hot buffet will include Danish rice pudding, patty shells and red cabbage.
Click on “Christmas menu” below to see the full menu.
We are putting up the Christmas decorations and creating a Christmas atmosphere, so if you are arranging a Christmas lunch for family, friends or colleagues, we can provide the setting, regardless of whether it is a large or small gathering.
Our Christmas dishes can only be served together with our grill buffet in the evenings and not as part of our grill brunch on Saturday mornings.